Anethum graveolens – (Annual) (70 days) Our favourite dill variety, with larger leaves for beautiful, aromatic bunches.. Certified Organic.
Planting instructions: Surface sow on moist soil after last chance of frost. Moderate Water. Partial Shade to Full Sun.
Harvest information: Both the foliage & seeds can be used for flavouring. This is a good dill variety for seed collecting.